Yummy chocolate cake mice
Yummy chocolate cake mice

Hello, I am Clara. Today, I will show you a way to make yummy chocolate cake mice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Yummy chocolate cake mice Recipe

Yummy chocolate cake mice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Yummy chocolate cake mice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To be with this particular recipe, we have to first prepare a few components. You can have yummy chocolate cake mice using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Yummy chocolate cake mice:

  1. Take 300 gms sponge cake
  2. Prepare as needed Sugar syrup
  3. Make ready 150 gms dark chocolate
  4. Make ready 5 Almonds
  5. Prepare 5 g silver vermicelli
  6. Get as needed Cherries
  7. Get 5 fries noodle sticks

Steps to make Yummy chocolate cake mice:

  1. Take a clean empty bowl.
  2. In that take 300 g sponge cake. Cut it into small pieces.
  3. Add sugar syrup (homemade) to make fine dough out of it. Make sure your dough is not too hard or too soft so that it can take a nice shape
  4. Give it any of the shapes you want to. Here I have given it a shape of cut little mouse.
  5. Next dip it into the chocolate syrup in the bowl. Remove it after it is fully covered with chocolate and put it on the strainer directly to let down the excess chocolate syrup.
  6. Finally take some of the red cherries and cut them into the shape of the triangle to form the nose of the mouse. Also take some almonds, cut them vertically to make the ears of the mouse. Now take some silver vermicelli to make the moustache and eyes of the mouse.
  7. Now take a stick of fried noodle and put it back of the mouse to make the tail of mouse.
  8. Apply or stick all of them to form the shape and body just like a mouse is.
  9. Keep it into the refrigerator for at least 30 mins to freeze the chocolate.
  10. Finally here is it. The mouth lingering chocolate mice.

So that’s going to wrap this up for this exceptional dish yummy chocolate cake mice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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