Hello, I am Laura. Today, I’m gonna show you how to prepare strawberry jam cake 🎂 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry jam cake 🎂 Recipe
Strawberry jam cake 🎂 is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Strawberry jam cake 🎂 is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can have strawberry jam cake 🎂 using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Strawberry jam cake 🎂:
- Get 800 g all purpose flour
- Get 12 eggs
- Make ready 1 simas butter
- Get 2 cups sugar
- Make ready 3 teaspoons baking powder
- Take 2 teaspoons vanilla flavor
- Make ready Food colour
- Take Brownie
- Make ready Pinch salt
Steps to make Strawberry jam cake 🎂:
- Creaming: Mix the butter and the sugar using a mixer until creamy. Then add eggs into the mixer and mix again until smooth and fluffy.
- Cake mix: In a bowl, seive the flour, baking powder, and a pinch of salt, and mix together. Add the dry ingredients to the wet ingredients and mix thoroughly into a dropping consistency. Add vanilla flavour and mix again.
- Colouring: Divide cake batter into three parts. The first part, add brownie to it. The second part, add strawberry colour to it. And leave the third part plain.
- Greasing: Grease your cake pan with butter. Pour the cake batter into the cake pan by pouring the chocolate cake mix, followed by the strawberry cake mix, and then the plain cake mix.
- Preheating: Preheat your oven, by turning on the oven to 150°c or 302°f.
- Baking: When the oven is preheated, you can now transfer the cake pan into the oven and allow it to bake for about 45 minutes. When the cake is baked, you remove it from the oven and allow it to cool for some time, before removing it from the cake pan.
- Decorations: When the cake is cooled, slice the cake in half and apply strawberry jam on both halves, and put back the two halves back together (which means the strawberry jam should be in the middle of the cake). Using a fondant, simply wrap the whole of the cake and decorate it as you wish.
- Chill the cake in a freezer, and ulala, your strawberry jam cake is ready to be served. OH YUM😋
So that’s going to wrap this up for this exceptional dish strawberry jam cake 🎂 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
