Hi, I am Kate. Today, I will show you a way to prepare sour cream coffee cake (jewish coffee cake) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sour cream coffee cake (Jewish coffee cake) Recipe
Sour cream coffee cake (Jewish coffee cake) is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sour cream coffee cake (Jewish coffee cake) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sour cream coffee cake (jewish coffee cake) using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sour cream coffee cake (Jewish coffee cake):
- Take Batter
- Make ready 250 g flour
- Get 130 g sugar
- Prepare 350 g sour cream
- Make ready 2 eggs
- Prepare 115 g butter
- Prepare 1/2 tsp baking soda
- Get 1 tbsp baking powder
- Take pinch salt
- Make ready Streusel topping
- Take 100 g light brown sugar
- Take 30 g flour
- Take 2 tsp cinnamon
- Get 30 g butter
- Prepare 100 g walnuts
Steps to make Sour cream coffee cake (Jewish coffee cake):
- Make streusel topping by combining all the ingredients for it (melted butter, chopped walnuts, flour, cinnamon and sugar)
- Mix wet ingredients - melted butter, sugar, eggs and sour cream
- Mix dry ingredients for the batter - flour, baking soda, baking powder, salt
- Add dry ingredients into the bowl with wet ingredients and incorporate them (do not do not over mix)
- Put 2/3 of the batter in the pan
- Put half of the streusel topping on it
- Put the rest of the batter on top of the streusel topping
- Put the remaining streusel topping
- Bake for 45min in prepared to 180° oven
So that’s going to wrap it up for this exceptional dish sour cream coffee cake (jewish coffee cake) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
