Hi, I’m Elise. Today, I will show you a way to prepare peanut butter middle cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut Butter Middle Cookies Recipe
Peanut Butter Middle Cookies is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Peanut Butter Middle Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook peanut butter middle cookies using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Middle Cookies:
- Take 1/2 cup unsalted butter at room temperature
- Get 3/4 cup peanut butter you can use creamy or crunchy
- Get 1/3 cup granulated sugar
- Prepare 1/3 cup packed light brown sugar
- Make ready 1 large egg
- Take 2 tbsp milk
- Get 1 tsp vanilla extract
- Get 1 1/2 cup all purpose flour
- Make ready 1 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 26 unwrapped chocolate candys such as hersheys kisses, mini milky ways, mini peanut btter cups, rolo caramel ,or fun size candy cut in half such as snickers, mounds, almond joy
- Prepare 1 cup granulated sugar for rolling cookie balls
Steps to make Peanut Butter Middle Cookies:
- Line your cookie sheets with parchment paper, preheat oven to 375
- In a large bowl mix the butter and peanut butter until well blended. Add the sugars beat until light and fluffy. Add the egg milk and vanilla and beat well
- Stir the flour,baking soda and salt together. Mix the flour mixture gradually into the peanut butter mixture just until combined
- Shape the dough into 26 balls. Roll the balls into the granulated sugar for rolling, place balls on prepared cookie sheets
- Bake for10 to 14 minutes until golden remove cookie sheet from oven immediately gently press a chocolate candy into center of cookie let cool on cookie sheet for 5 minutes before transferring to cookie sheet to cool completely
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