Hi, I’m Jane. Today, I will show you a way to prepare bread ๐ custard ๐ฎ cake ๐ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bread ๐ Custard ๐ฎ Cake ๐ Recipe
Bread ๐ Custard ๐ฎ Cake ๐ is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Bread ๐ Custard ๐ฎ Cake ๐ is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have bread ๐ custard ๐ฎ cake ๐ using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bread ๐ Custard ๐ฎ Cake ๐:
- Prepare 1/2 ,, ltrdoodh
- Get 3 , slice bread
- Make ready 3 , tbsp cheeni
- Make ready 4 , sabz elaichi ke dany
- Take 5 , tbsp custard
- Prepare 1/2 ,, pack cream
- Get 2 , tbsp green food colour
Steps to make Bread ๐ Custard ๐ฎ Cake ๐:
- Sab sy pehlay 5, ya 6 tbsp cheeni ka sheera bana ke cake pan hai to uss main dal lain ya kisi aisy bowl main daly ke cake ki shakal niklay.
- Ab bread ke kinaray kat ke blend kar lain.
- Phir dodh main Elaichi dany and cheeni dal ke achi tarah garam kar lain.
- And custar ko thanday doodh mein achi tarha mix kar lain.
- Jab doodh garam ho jaye to iss main pehlay graind ki hoi bread dal ke 2, mint pakayin chamach hilati rahain.
- Phir iss main custard add kar ke pakayin jab garah ho jaye to sheeray waly pan main dal ke ek ghanta fridge main rakh dain.
- Iss ke bad ek plate ko pan ke oupe rakh ke pan ulta kar dain cake ready hai.
- Abb cream thori white nilkal lain baqi main green colour mix kar ke custard py pakistani flag bana lain.
- Sad rakhna hai to sada rakh lain nahi to side py bana ya kissi fruits sy garnish kar lain.
- Serve kar lain.๐๐
So that is going to wrap it up with this special dish bread ๐ custard ๐ฎ cake ๐ recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!