Hello, I am Kate. Today, we’re going to prepare green custard with fruits recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green Custard with fruits Recipe
Green Custard with fruits is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Green Custard with fruits is something that I’ve loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can have green custard with fruits using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Green Custard with fruits:
- Take 2 tbspoon banana custard
- Get 1 liter milk
- Get Half cup sugar
- Make ready 2 banana cut in slices
- Get 3 stwberries cut in half
- Get Jelly
- Prepare 1 packet Green jelly
- Take 1 glass water
- Make ready Assembling
- Take 1 tin Mix fruit
- Take 1 tea cake
Steps to make Green Custard with fruits:
- Sub sy phly dodh my custard chini daly or achy sy mix kry flame on kry
- Ab custard ko pkny dain jab take consitancy thick na ho jay
- Ab is flame of kry or room temprerure per ly eye
- Custard may banana add kar dain
- Sauce pan may jelly or pani dal ky cook kry 2 mint ky liy
- Ab jelly ko thanda kar lain fridge may
- Jelly ki shapes cut kar lain
- Ab aik jar lain us may custard daly usky uper teacke ka chura daly
- Ab uper kuch stawberries daly sath fruits b daly
- Uper jelly daly phir custard ki layer lagy star shape may jelly ko cut laga kar rakh lain
- Thanda kry chill kry must try
- Happy independence day
So that’s going to wrap it up for this exceptional dish green custard with fruits recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
