Hi, I’m Joana. Today, I’m gonna show you how to prepare swiss roll recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Swiss roll Recipe
Swiss roll is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Swiss roll is something that I have loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we have to prepare a few components. You can cook swiss roll using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Swiss roll:
- Prepare 6 inch moulded Left over cake
- Make ready 2 tsp milk
- Make ready 3-4 tbs melted chocolate as per quantity of cake
- Prepare 3 tbsp Dry Coconut
Steps to make Swiss roll:
- In a bowl, cble your planecake with the milk and melted chocolate
- Mix everything well and make a soft dough
- Spread it over a cling wrap and cover with another wrap roll between 2 sheet
- Spread a thin layer of coconut and cut edges for clean look
- Roll up from one end by pulling the sides gently and then set in the fridge for 1 hour
- After 1 hour take it out & remove the wrap Slice them thick & your chocolate Swiss roll is ready to serve
So that is going to wrap this up for this special dish swiss roll recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
