Hi, I am Laura. Today, we’re going to prepare chocolate chip toffee cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip Toffee Cookies Recipe
Chocolate Chip Toffee Cookies is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Chip Toffee Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can have chocolate chip toffee cookies using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Toffee Cookies:
- Prepare 1 cup plus 2 tablespoons all.purpose flour
- Get 1/2 tsp baking soda
- Get 1/3 tsp salt
- Prepare 1/2 cup granulated sugar
- Take 1/2 cup packed light brown sugar
- Prepare 8 tbsp unsalted butter, softened, (1 stick)
- Make ready 1 large egg
- Make ready 1 tsp vanilla extract
- Get 1 cup semi sweet chocolate chips
- Make ready 4 (1.4 ounce) heath bar chocolate toffee bars. chopped into chunks
Instructions to make Chocolate Chip Toffee Cookies:
- Preheat oven to 375. Line baking sheets with parchment paper
- Combine flour, baking soda and salt in medium bowl, whisk to blend. Set aside
- In a large bowl combine butter and both sugars, beat until light and fluffy about 3 to 4 minutes. Beat in egg and vanilla.
- Stir in flour mixture just until combined add chocolate Chips and heath chunks mix in evenly.
- Drop.in tablespoon mounds, 2 inches apart on parchment lined baking sheets. Press dough very lightly to flatten just a bit.
- Bake for about 9 minutes until light golden. Cool 5 minutes on cookie sheet then transfer to wire rack to cool compleatly
- Makes about 24 to 28 cookies
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