Hi, I am Laura. Today, I will show you a way to make cranberry cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cranberry Cake Recipe
Cranberry Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cranberry Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cranberry cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cranberry Cake:
- Make ready 3 eggs
- Get 2 1/4 cup sugar
- Get 3/4 cup butter, softened
- Prepare 1 tsp almond extract
- Get 2 cup all purpose flour
- Make ready 2 1/2 cup fresh or frozen cranberries, drained if needed and rinsed in a colander
- Prepare 2/3 cup chopped pecans
Instructions to make Cranberry Cake:
- Preheat oven to 350. Grease 9x13 pan
- In a large mixing bowl, beat eggs and sugar for about 5 minutes, until slightly thickened and light in color
- Add butter and almond extract, beat for 2 minutes
- Stir in flour just until combined. Fold in cranberries and pecans. Bake for 35 to 40 minutes
So that’s going to wrap it up with this special dish cranberry cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
