Hi, I am Kate. Today, we’re going to prepare ummi’slemon pound cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ummi’sLemon pound cake Recipe
Ummi’sLemon pound cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Ummi’sLemon pound cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can have ummi’slemon pound cake using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ummi’sLemon pound cake:
- Take 3 1/2 cup all-purpose flour
- Make ready 3 cup sugar
- Take 1 cup butter
- Prepare 1/2 cup canola oil
- Make ready 1 tbsp baking powder
- Prepare 5 eggs
- Take 1 cup milk
- Prepare 1 tsp almond extract
- Get 2 tsp lemon extract
- Make ready 5 cup powdered sugar
- Get 1/4 cup milk
- Prepare 3 tbsp fresh lemon zest
Steps to make Ummi’sLemon pound cake:
- Preheat oven 400°F, i used bakers joy to spray bundt pan cream butter sugar and oil together. Sift flour and baking soda together. Add eggs 1 at a time mix well. Alternate flour and baking soda mixture with milk in between add lemon and almond extract. For frosting mix powdered sugar and remaining milk plus lemon mixture will be thick check cake after 1 hour when done let cool in pan 15mins then invert let cool for about 1 hour Do NoT FROST UNLESS COMPLETELY COOLED ENJOY!!
So that is going to wrap it up with this special dish ummi’slemon pound cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
