Hello, I am Jane. Today, we’re going to make snow crystal chocolate brownies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Snow Crystal Chocolate Brownies Recipe
Snow Crystal Chocolate Brownies is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Snow Crystal Chocolate Brownies is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have snow crystal chocolate brownies using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Snow Crystal Chocolate Brownies:
- Take 150 grams ♥Chocolate bar
- Take 50 grams ♥Cocoa powder
- Prepare 2 tbsp ♥Heavy cream 100%
- Take 100 grams ♥Unsalted butter
- Prepare 2 ♡Eggs
- Get 60 grams ♡Sugar
- Make ready 1 pinch ♡Salt
- Prepare 50 grams ☆Cake flour
- Take 1 tsp ☆Baking powder
- Make ready 1 tbsp
- Take 1 tbsp Instant coffee
- Take 80 grams Chopped nuts (walnuts, hazelnuts, macadamia nuts, etc)
- Prepare 1 Powdered sugar (for decoration)
- Prepare Cake Tin
- Prepare 1 shallow square shape 20x20 cm
- Make ready 1 to line the tin Parchment sheet
Instructions to make Snow Crystal Chocolate Brownies:
- Preheat the oven to 180°C. Mix all ☆ powdered ingredients and sift together. Mix and coffee together.
- Make the stencil. Prepare a 20 x 20 cm paper. Fold in half, in quarters, and then in eighths. Draw a pattern like in the photo and cut.
- Open up the paper and flatten the folds.The stencil size is for 1 cut square of brownie.
- Put all ♥ ingredients into a large bowl in a double broiler to melt.
- Add ♡ ingredients to mix in. Mix until creamy.
- Then add the , ☆ powdered ingredients, and nuts. Mix until no longer floury.
- Pour the batter into the cake tin. Bake for 30 to 40 minutes in the oven. Make sure it doesn’t burn. After baking, let it cool, then remove the parchment sheet and cut into squares.
- Put the paper stencil on the top and sprinkle on some powdered sugar. Then remove the paper stencil very carefully. It’s done.
- Harapeko lion san made hexagon snow crystals. Make hexagons by folding the paper in 6.
So that is going to wrap this up for this exceptional dish snow crystal chocolate brownies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
