Hi, I’m Elise. Today, I will show you a way to prepare red velvet white chocolate chip cookie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Red velvet white chocolate chip cookie is something that I’ve loved my whole life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can have red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Make ready cookies
- Get 1 box red velvet cake mix
- Take 8 oz cool whip, thawed
- Make ready 1 packages white chocolate chips
- Get 1 egg, beaten
- Prepare 1 powdered sugar. enough to coat cookies
- Prepare 1 parchment paper lined cookie sheets
Steps to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
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