Hello, I am Laura. Today, we’re going to make fruit basket fondue recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fruit Basket Fondue Recipe
Fruit Basket Fondue is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fruit Basket Fondue is something that I have loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook fruit basket fondue using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Basket Fondue:
- Prepare 1 pint strawberries
- Get 4 bananas
- Make ready 4 pears
- Make ready 1 small pineapple
- Get 1/2 lb pound cake
- Prepare 12 oz semisweet baking chocolate
- Make ready 1/2 cup heavy whipping cream
- Take 1/2 cup light corn syrup
- Make ready 1/2 tbsp strong brewed coffee
- Prepare 1 tbsp vanilla extra
- Make ready 1/2 tsp orange extract
Steps to make Fruit Basket Fondue:
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.
So that is going to wrap it up with this distinctive dish fruit basket fondue recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
