Hello, I’m Joana. Today, we’re going to prepare dark chocolate & pear cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark Chocolate & Pear Cake Recipe
Dark Chocolate & Pear Cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Dark Chocolate & Pear Cake is something that I have loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook dark chocolate & pear cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate & Pear Cake:
- Get 1 cup whole wheat flour
- Prepare 1/2 cup almond flour
- Prepare 1/3 cup cacao powder
- Get 1/2 tsp baking soda
- Prepare 1 tsp baking powder
- Prepare cinnamon, salt
- Take 1/3 cup olive oil
- Get 1/3 cup honey
- Get 4 pears
- Prepare 1/2 cup almond milk
- Get 1/2 cup almond milk
Instructions to make Dark Chocolate & Pear Cake:
- Preheat the oven to 350F. Grease a cake pan. Peel pears and dice into small pieces.
- In a large bowl, whisk together almond flour, whole wheat flour, cacao powder, baking powder, baking soda, a pinch of salt, and cinnamon.
- In a medium bowl, whisk together honey, olive oil, almond milk. Add to the dry ingredients and stir until combined. Fold in the diced pears.
So that’s going to wrap it up with this distinctive dish dark chocolate & pear cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
