Hi, I am Kate. Today, we’re going to make choco orange paneer cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Choco Orange Paneer cake Recipe
Choco Orange Paneer cake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Choco Orange Paneer cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have choco orange paneer cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Choco Orange Paneer cake:
- Take 1/2 cup milk
- Prepare 1 cup orange juice
- Take 1 cup maida
- Get 1 cup sugar powder
- Make ready 1/2 cup grated &mashed paneer
- Get 1 tsp Orange skin
- Make ready 1/4 cup oil
- Make ready 1 tsp baking powder
- Take 1 tsp baking soda
- Get 1 tsp cashew and almonds powder
- Get 1/2 cup chocolate chips
- Get 3 tbsp butter
Steps to make Choco Orange Paneer cake:
- Mix all the wet ingredients with sugar powder and whisk well.
- In that mix all the dry ingredients without lumps.
- Grease a cake bowl and pour the cake mix. Heat the cooker with one stand and place the bowl and close with the cooker lid. Bake it in a Low flame for 35 mins.
- Prepare the chocolate syrup in double bottom method
- Slice the cake as two layer. Apply the chocolate syrup in the top and sprinkle some crushed cashew almond powder. Then place another layer in it’s top and apply the chocolate syrup. Keep in refrigerator for 30 mins to set.
- Decorate the cake as your wish and enjoy it.
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