Hi, I’m Clara. Today, I will show you a way to prepare lemon blueberry pudding cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Blueberry Pudding Cake Recipe
Lemon Blueberry Pudding Cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Blueberry Pudding Cake is something which I have loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we must first prepare a few components. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- Prepare 1/4 c oats
- Prepare 1 tbsp tapioca starch
- Prepare 1/4 tsp baking powder
- Make ready 1/4 c almond milk
- Prepare 1 egg
- Get 2 tbsp lemon juice
- Make ready 1/2 tsp vanilla
- Get 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that’s going to wrap this up for this special dish lemon blueberry pudding cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
