Easy Peasy Pineapple Upside Down Cake
Easy Peasy Pineapple Upside Down Cake

Hello, I’m Jane. Today, we’re going to prepare easy peasy pineapple upside down cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy Peasy Pineapple Upside Down Cake Recipe

Easy Peasy Pineapple Upside Down Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Peasy Pineapple Upside Down Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To be with this recipe, we have to prepare a few ingredients. You can cook easy peasy pineapple upside down cake using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy Peasy Pineapple Upside Down Cake:

  1. Get 1 box Duncan Hines pineapple cake mix
  2. Get 1 can Crushed pineapple
  3. Make ready 1 cup Brown sugar
  4. Get 1 stick Butter
  5. Get 1 dozen Maraschino cherries

Instructions to make Easy Peasy Pineapple Upside Down Cake:

  1. Drain pineapple and save all the juice. Melt butter and add the brown sugar to the butter. Spread evenly in a 9 x 13 pan. Sprinkled drained pineapple And diced maraschino cherries evenly over the brown sugar/butter mix. In a bowl mix the cake mix as directed on the box except use the pineapple juice that you save in place of the water called for in the cake mix.
  2. Pour cake mix over the brown sugar/butter/pineapple and bake as directed on the box. Once done, put a cookie sheet over Your pan and get the cake upside down. Let cool… it’s pretty hard to let it cool…It smells so good!

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