Hello, I am Kate. Today, we’re going to prepare redvelvet cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Redvelvet cake Recipe
Redvelvet cake is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Redvelvet cake is something that I’ve loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can cook redvelvet cake using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Redvelvet cake:
- Get 2 cups flour
- Prepare 4 eggs
- Make ready 1 cup sugar
- Make ready 1/2 cup warm milk
- Get 1/2 cup melted butter or oil
- Take 1 tspn of vinegar
- Get 1 tspn baking soda
- Take 1/2 tbspn baking powder
- Take 1 tbspn cocoa powder
- Make ready 1 tspn vanilla extract & coconut flvr
- Make ready 1/4 tspn of powdered red color
Instructions to make Redvelvet cake:
- In a bowl, pour the sugar, melted butter or oil & eggs, use a whisker & mix until the sugar dissolves. Add the warm milk together with vinegar. Add cocoa powder, baking powder & baking soda and mix.Then add up the flavour & flour & mix until the mixture becomes steady.Add the redvelvet color & mix vigorously.
- Arrange your parchment paper in your baking pan & pour 2 to 3 spoons of the mixture in each, warm up ur oven for about 7mins, & then place the pan & heat under moderate temperature.
So that is going to wrap this up with this special dish redvelvet cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
