Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)
Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free)

Hi, I am Kate. Today, I will show you a way to make hacked chocolate sheet cake (extreme protein/gluten free) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) Recipe

Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free) is something which I have loved my entire life.

To be with this particular recipe, we have to first prepare a few components. You can cook hacked chocolate sheet cake (extreme protein/gluten free) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

  1. Prepare 2 cups unflavored protein isolate (600 cals)
  2. Get 1/4 cup baking cocoa (60 cals)
  3. Take 3/4 cup pumpkin puree (75 cals)
  4. Take 1/2 cup egg whites (75 cals)
  5. Get 1 teaspoon baking soda
  6. Get 2 cups Splenda gratulated or 48 packets
  7. Take 1/2 cup Greek nonfat yogurt (70 cals)
  8. Take 1 teaspoon vanilla
  9. Prepare 1 cup hot water

Instructions to make Hacked Chocolate Sheet Cake (Extreme Protein/Gluten free):

  1. Preheat oven to 325
  2. Mix altogether in large mixing bowl until smooth
  3. Pour into sheet pan with tall rim. Bake for about 15-20 minutes.

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