Hi, I am Jane. Today, I’m gonna show you how to prepare crab cake remoulade sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crab Cake Remoulade Sauce Recipe
Crab Cake Remoulade Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Crab Cake Remoulade Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can have crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Prepare 1 cup mayonnaise
- Prepare 3 tbsp lemon juice
- Make ready 1 tsp Worcestershire sauce
- Get 2 tbsp Cajun mustard
- Take 1/4 tsp horseradish sauce
- Make ready 2 splashes hot sauce
- Prepare 1 tsp relish
- Prepare 1/4 tsp minced garlic
- Get 1/2 tsp paprika
Steps to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that’s going to wrap it up for this distinctive dish crab cake remoulade sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
