Hello, I am Joana. Today, we’re going to prepare banana pudding icebox cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding Icebox Cake Recipe
Banana Pudding Icebox Cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Banana Pudding Icebox Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can have banana pudding icebox cake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding Icebox Cake:
- Take 11 oz box vanilla wafers
- Take 3/4 cup cold milk
- Make ready 1 (3.4 oz) vanilla instant pudding mix
- Prepare 5 large bananas thinly sliced
- Make ready 8 oz cool whip
Instructions to make Banana Pudding Icebox Cake:
- Make pudding according to box
- Arrange a layer of wafers on bottom of 8" springform pan, dipping each wafer in milk.
- Put 1/3 of pudding on top of wafers.
- Arrange a layer of bananas over pudding.
- Top with 1/3 of cool whip
- Repeat layers 2 more times
- Cover with plastic and freeze until hard about 4 hours
- Top with cool whip and wafers if desired
So that’s going to wrap it up with this distinctive dish banana pudding icebox cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
