Hi, I’m Laura. Today, I’m gonna show you how to prepare chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake Recipe
Chocolate cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chocolate cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate cake using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake:
- Take 1 cup flour
- Make ready 1/2 cup sugar
- Prepare 1/2 cup milk powder
- Prepare 1/2 cup cocoa powder
- Prepare 1/2 cup Oil
- Take 1 tsp baking powder
- Get 1/2 tsp soda
- Get 1 tsp vinegar
- Prepare 7-8 drops chocolate essence
- Prepare For ganache:
- Make ready As required Dark chocolate
- Get 1 cup Amul Fresh cream
- Prepare 1/2 cup Whipped cream
- Take Few drops Few drops of orange colour
- Make ready As required Silver balls for decoration
- Get As required Gel
Instructions to make Chocolate cake:
- Seive all dry ingredients. In other bowl mix wet ingredients.
- Now add half portion of dry ingredients and mix it then add half portion again and mix it well.(always add half by half).pre heat Your oven at 180°.
- Now grease Your mould pour batter in mould and bake it for 40 minutes. Shake it with any knife if knife clean it means your cake is ready.
- Meanwhile, make Ganache in double boiler method to make a smooth ganache add 4 tbsp of Amul fresh cream stir occasionally.let it little cool. Beat your whipped cream with the help of a beater.
- Now cut your cake in 2 parts. Take the first layer of cake soak it with sugar syrup. spread chocolate ganache and whipped cream. Spread gently. Repeat this process for the second layer and now cble coat your cake. Keep your cake in the fridge for 15 minutes.
- After that cover your cake with whipped cream and garnish your cake as you want.
- Take gel and add orange colour and 2/3 tsp of water to make a more liquid gel. Now fill the gel in a piping bag and make the design as you want.
So that is going to wrap it up for this exceptional dish chocolate cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
