Hello, I’m Marie. Today, we’re going to make chocolate crepe cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate crepe cake Recipe
Chocolate crepe cake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chocolate crepe cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chocolate crepe cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate crepe cake:
- Make ready 500 Gm Wheat Flour
- Prepare 3 Tbsp Cocoa Powder
- Get 1 Tsp Baking Powder
- Prepare 1/4 Tsp Baking Soda
- Get 2-3 Tbsp Hershey’s Chocolate Sauce
- Take 1/2 Bowl Chocolate Flakes
- Get 2 1/2 Bowls Whipped Cream (Orange Flavor)
- Make ready 2 Bowls Milk
- Make ready 2 Tbsp Butter
Steps to make Chocolate crepe cake:
- Take wheat Flour, butter, baking soda, baking powder, milk cocoa powder in a container and get a lump free medium consistency batter.
- Make thin crepes on medium low flame.
- Make all the crepes and let them cool completely.
- Set the crepe cake. Apply some whipped cream and place a crepe over it. Again make thin layer of whipped cream, drizzle some chocolate sauce and place a crepe over it. Repeat this process till the last crepe.
- Let it set for 4-5 hours in fridge. Demould it. Cut it into slices. Amazing layers can be seen.
- Garnish it with Chocolate Chunks, and Chocolate Sauce
- Enjoy your yummy Chocolate Crepe Cake….
So that’s going to wrap this up with this distinctive dish chocolate crepe cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
