Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰
Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰

Hello, I’m Clara. Today, we’re going to prepare banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ Recipe

Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰:

  1. Make ready 5 Bananas cut into slices
  2. Get Half a lemon (for the juice)
  3. Make ready 1 box Nilla Wafers
  4. Get 1 bag Pepperidge Farm Chessman cookies
  5. Make ready 12 large egg yolks, yes 12 (trust me)
  6. Get 4 cups milk
  7. Prepare 1/3 cup flour
  8. Make ready 1 cup sugar
  9. Get Pinch kosher salt
  10. Get 2 tsp instant french vanilla pudding
  11. Take 1 (8 oz) block cream cheese softened
  12. Prepare 2 tsp vanilla extract
  13. Prepare You will need a whisk

Steps to make Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰:

  1. Cut up bananas and squeeze lemon juice on it, give them a toss and cover. Lemon juice keeps bananas from turning black πŸ˜„
  2. Separate egg yolks and place in a bowl also soften the cream cheese in the microwave
  3. Pour the milk into a pan on the stove at medium heat
  4. Add the yolks and WHISK into the milk
  5. Add the flour, sugar and salt, put through a sifter then add to milk mixture and WHISK constantly
  6. Keep whisking until starting to get thick and add 2 tsp instant french vanilla pudding this is better than adding more flour
  7. Thickening might take 10-15 minutes but go ahead and add the block of cream cheese while the custard is hot and keep whisking until it is all dissolved and your sauce is thick
  8. Take off the heat and add the vanilla extract whisking it in then let cool for about 10 minutes
  9. Start your layers !! Add a little custard to the bottom of the pan then add a layer of Nilla wafers
  10. Then add your sliced bananas on top of the wafers then do another layer the same way
  11. Top off the 2 layers with the Chessman cookies Don’t forget to chill for a few hours and ENJOY πŸ’—πŸ’—πŸ’—πŸ’—πŸŽ‰πŸŽ‰πŸŽ‰πŸŽ‰
  12. Happy Memorial DayπŸŽ‰πŸŽ‰πŸŽ‰πŸŽ‰
  13. You can cut up bananas just before layering instead πŸ˜‰
  14. Cook’s Note: Try heavy cream, condensed milk, and dream whip also try baking the nilla wafers in the oven to get them crispy if leaving in fridge overnite. Layer the top with sliced strawberry and wafers in a round pan.

So that is going to wrap this up with this exceptional dish banana pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Banana Pudding πŸ˜‹πŸ˜‹ πŸŽ‰πŸŽ‰ Recipe