Hi, I am Jane. Today, I’m gonna show you how to prepare 4 in 1 orange mousse sponge cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
4 in 1 orange mousse sponge cake Recipe
4 in 1 orange mousse sponge cake is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 4 in 1 orange mousse sponge cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have 4 in 1 orange mousse sponge cake using 28 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make 4 in 1 orange mousse sponge cake:
- Prepare Orange cake sponge
- Get 1/3 cup + 1 tbs all purpose flour
- Prepare 1 egg
- Make ready 4 tbs oil
- Get 1/4 cup powdered sugar
- Take 1 tbs Greek or normal yoghurt
- Make ready 1/4 cup orange juice
- Take 1 tsp orange essence
- Take Pinch baking soda
- Get 1/2 tsp baking powder
- Get Pinch orange colour
- Get Orange mousse
- Get 1 cup orange juice
- Make ready 1/4 cup powdered sugar for syrup
- Make ready 2 tbs powdered sugar for cream
- Take 1 tsp gelatin powder
- Take 1 tbs orange zest
- Get 1 cup whipping cream
- Make ready Orange glaze
- Get 1/4 cup orange juice
- Get 3 tbs sugar
- Make ready 2 tbs condensed milk
- Take 1/4 tsp gelatin powder
- Take Pinch orange colour
- Prepare Chocolate ganache
- Take 100 GM dark semi sweet chocolate
- Get 1/4 cup condensed milk
- Make ready 1/2 tsp vanilla essence
Steps to make 4 in 1 orange mousse sponge cake:
- Making of sponge…..add the ingredients of cake…. Oil, essence, colour, egg, juice, powder sugar and yoghurt….. in a bowl…
- Now beat it well with electric beater
- Now mix flour baking soda and baking powder in a separate bowl….. Then mix into beaten wet mixture….
- Now grease the pan and pour the mixture into baking pan(8 to 12 inches) I baked in thin sponge…. Now bake in preheated oven on 200 for 10 to 15 minutes…. Check with toothpick if it comes out clear then Sponge is done….cool down on room temperature…
- Now make mousse…. First of all take orange juice + sugar + orange zest and pour in a pan and cook for 2 to 3 minutes until little thicken then add gelatin powder…just cook for 1 minute and turn off the heat and cool down on room temperature… Meanwhile prepare the mousse cream
- Now beat the whipping cream with powdered sugar until stiff peaks form…
- Now check the orange syrup that it cools enough to add in whipped cream…. Then add in whipped cream and fold it well…. And pour onto chilled cake sponge and keep in the refrigerator for overnight
- After keeping in the refrigerator… Cut into rounds with the help of cookies cutter or bowl… I’ve cut with plastic bowl as I don’t have cookies cutter 😌 and make two tiers cake…..
- For making chocolate ganache…just cut chocolate into small pieces then heat the condensed milk and add into chocolate chunks + add vanilla essence… Mix until smooth texture… don’t need to melt on double boiler… If feel it is thickened then add little milk… And adjust the consistency….
- Make orange glaze by adding gelatin powder + orange juice + sugar + condensed milk…. In a pan and cook on low flame for 1 to 2 minutes
- Now first pour orange glaze on cake then chocolate ganache…. And decorate it as per desire….
So that is going to wrap this up for this distinctive dish 4 in 1 orange mousse sponge cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
