Hello, I am Laura. Today, I will show you a way to prepare laksa curry sarawak recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Laksa Curry Sarawak Recipe
Laksa Curry Sarawak is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Laksa Curry Sarawak is something that I have loved my entire life. They are fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can have laksa curry sarawak using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Laksa Curry Sarawak:
- Take Chicken carcass bone
- Get Chicken breast / dstick
- Take Prawns medium size
- Prepare Fish balls
- Take slices Fish cake
- Get Laksa noodles / mee hoon
- Get Hard boiled eggs
- Take leaves Coriander
- Get Bean sprouts
- Take Some onions
- Get Lime
- Get Laksa paste
- Take Sambal belacan
- Make ready Santan / Coconut milk
- Prepare 1 cube chicken stock
- Get 1 tsp salt
Instructions to make Laksa Curry Sarawak:
- Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ger.
- Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and dsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
- Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
- Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.
So that is going to wrap this up for this exceptional dish laksa curry sarawak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
