Hi, I am Joana. Today, I will show you a way to make banana pudding trifle dessert recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Pudding Trifle Dessert Recipe
Banana Pudding Trifle Dessert is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Banana Pudding Trifle Dessert is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook banana pudding trifle dessert using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding Trifle Dessert:
- Prepare 2 packages Pepperidge Farm Chessman Cookies, cbled
- Get 6 Bananas, or more as needed
- Take 2 cup Milk
- Prepare 1 box French Vanilla instant Pudding (5oz size)
- Take 8 oz Cream cheese, softened
- Make ready 14 oz Can Sweetened Condensed Milk
- Make ready 12 oz Container Whipped Topping, thawed
Instructions to make Banana Pudding Trifle Dessert:
- Combine milk and pudding mix in a bowl and mix well.
- Combine cream cheese and condensed milk in a large bowl and mix until smooth.
- Fold the whipped topping into the cream cheese mixture.
- Add cream cheese mixture to pudding mixture and blend well.
- Place a layer of cbled cookies into the bottom of the trifle bowl. Slice bananas into 1/2 inch pieces (circles). Place a layer of sliced bananas over the cbled cookies. Carefully spoon 1/3 of the pudding mixture over the top of the bananas. Repeat layer of cookies, banana and pudding 2 more times and top with remaining cookie cbles.
- Refrigerate for 4 hours or more and it’s ready to serve.
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