Hi, I am Laura. Today, we’re going to prepare caramel cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Cake Recipe
Caramel Cake is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Caramel Cake is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few components. You can have caramel cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Caramel Cake:
- Prepare 1 cup flour
- Prepare 1 cup butter
- Make ready 1 cup sugar
- Get 3 eggs
- Make ready as per taste Salt
- Get As needed Sugar for Caramelization for Topping
- Take 2 tsp Vanilla essence
- Take 1 tsp Baking powder
Instructions to make Caramel Cake:
- Blend all the ingredients in a beater
- Beat until fluffy and this will take 15 mins
- Preheat microwave oven
- Bake at 180 degrees for 45 mins
- After the cake is done, take out of the oven and leave on wire rack for completely cooling.
- For Caramelization, heat sugar in a pan till it melts and becomes sticky.
- Pour atop the cake for decoration. Wait for it to cool.
- Serve at room temperature.
- Can be served with tea or coffee.
So that’s going to wrap it up with this exceptional dish caramel cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
