Hello, I am Joana. Today, I’m gonna show you how to prepare eggless vanilla cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless vanilla cake Recipe
Eggless vanilla cake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Eggless vanilla cake is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have eggless vanilla cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggless vanilla cake:
- Take 1 1/2 cups All Purpose Flour (Maida)
- Prepare 1 cup Curd
- Take 3/4 cup Granulated Sugar
- Get 1/2 tsp Baking Soda
- Get 1 tsp Baking Powder
- Prepare 1/2 cup Oil
- Take 1 tsp Vanilla Essence
- Prepare For frosting:-
- Make ready 1 cup whipped cream
- Get 2-3 tbsp sugar
- Make ready 1 tsp vanilla esssence
- Prepare For decoration i use cherries and tutti frutti
Steps to make Eggless vanilla cake:
- Pre heat the oven to 180 degree for 10 minutes.
- Add curd and sugar in another large bowl. Mix well using a wired whisk until smooth. Add baking soda and baking powder.
- Mix well and keep the mixture idle for 5 minutes. As the baking soda starts to react with the curd, bubbles will start to appear on the surface.
- Add oil and vanilla essence. Use any cooking oil that doesn’t have a strong smell.
- Add sifted maida. Mix well using wisker. Pour batter into previously greased pan. Place it in pre-heated oven and bake for 40-45 minutes at 180 degree until the top looks brown.
- Decorate with whipped cream and cherries. And serve it.
So that’s going to wrap it up with this special dish eggless vanilla cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
