Hi, I am Clara. Today, I will show you a way to make #bakingcontest orange marble cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
#Bakingcontest Orange marble cake Recipe
#Bakingcontest Orange marble cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. #Bakingcontest Orange marble cake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook #bakingcontest orange marble cake using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make #Bakingcontest Orange marble cake:
- Take 2 cups self raising flour
- Take 4 tblspoon margarine
- Prepare 3 eggs
- Prepare 1 orange for zest and juice
- Take 1/2 cup castor sugar
- Make ready 3 teaspoon milk
- Prepare 1 teaspoon cocoa powder
Instructions to make #Bakingcontest Orange marble cake:
- Preheat oven at 175°C.
- Oil and dust your baking tin and set aside.
- Sift your flour and set aside.
- In a bowl cream your margarine and sugar until pale.
- Add eggs one at a time and whisk.
- Add the zest and juice in the mix.
- Fold in the flour and beat while adding the milk.
- In another bowl, half the butter and add the cocoa powder. Mix until fully combined.
- In your baking tin alternate the 2 types of batters while pouring. Using a skewer or knife whisk gently or design as you wish.
- Bake at 175°C for 50mins or until skewer inserted comes out clean.
- Let it cool for 10mins then remove from the tin and cool completely.
- Serve with your favourite drink.
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