Hello, I am Jane. Today, we’re going to make banana pudding pie (no bake) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding Pie (No Bake) Recipe
Banana Pudding Pie (No Bake) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Banana Pudding Pie (No Bake) is something that I have loved my entire life. They are nice and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can cook banana pudding pie (no bake) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pudding Pie (No Bake):
- Take 1 9" graham cracker pie crust
- Take 1 box 3.4 oz. vanilla or banana flavored pudding & pie filling
- Prepare 1 cup milk
- Prepare 1 cup sour cream
- Make ready 2 medium bananas, sliced
Steps to make Banana Pudding Pie (No Bake):
- In medium bowl, add pudding, milk and sour cream. Mix well.
- In pie crust, lay sliced banana along bottom and sides.
- Pour pudding mixture into pie crust. Smooth evenly covering banana.
- Refrigerate for 1 hour to overnight. Enjoy!
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