Hello, I’m Joana. Today, we’re going to make peanut butter/chocolate chip cake bars recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut Butter/Chocolate Chip Cake Bars Recipe
Peanut Butter/Chocolate Chip Cake Bars is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Peanut Butter/Chocolate Chip Cake Bars is something which I have loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can cook peanut butter/chocolate chip cake bars using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter/Chocolate Chip Cake Bars:
- Take 2/3 cup softened butter
- Prepare 2/3 cup peanut butter
- Make ready 1 cup sugar
- Get 1 cup brown sugar
- Prepare 4 eggs
- Get 2 tsp vanilla extract
- Make ready 2 cup all-purpose flour
- Make ready 2 tsp baking powder
- Take 1/2 tsp salt
- Get 1 packages chocolate chips
Steps to make Peanut Butter/Chocolate Chip Cake Bars:
- These are very basic ingredients that every cook usually has on hand. Put these together and you have a scptious dessert.
- In large bowl, cream butter, peanut butter, sugar and brown sugar.
- Add eggs, preferably one at a time; beating well after each addition. Add vanilla.
- Add flour, baking powder and salt gradually to creamed mixture.
- Stir in chocolate chips by hand.
- Spread into greased 13x9 baking pan. Bake 45-50 minutes. 350° for light colored pans, 325° for glass or dark colored pans.
- TA-DA…..a fun dessert with 2 fantastic ingredients….chocolate and peanut butter. Enjoy! A simple powdered sugar glaze makes them look a bit fancy! Promise I won’t delete this one!!
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