Hello, I’m Marie. Today, I’m gonna show you how to prepare almond pound cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Almond pound cake Recipe
Almond pound cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Almond pound cake is something that I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook almond pound cake using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Almond pound cake:
- Take 75 g self raising flour
- Make ready 75 g sugar
- Take 75 g butter
- Take 3 / 4 cup buttermilk
- Make ready 1 tbs almonds
Steps to make Almond pound cake:
- Pre heat oven at 180 degrees
- Mix the dry ingredients
- Combine sugar and butter until fluffy
- Add the eggs bit by bit
- Add the flour and almonds
- Bake at 170 degrees
So that’s going to wrap this up with this distinctive dish almond pound cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
