Hi, I am Jane. Today, we’re going to make sour cherry cheese cb cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sour Cherry Cheese Cb Cake Recipe
Sour Cherry Cheese Cb Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sour Cherry Cheese Cb Cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can have sour cherry cheese cb cake using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sour Cherry Cheese Cb Cake:
- Take Streusel Topping (see my page for recipe)
- Get 2 cups frozen cherries
- Make ready Cake Layer
- Prepare 1 stick (8 tablespoons) unsalted butter
- Make ready 3/4 cup white sugar
- Take 1 tsp. vanilla
- Take 2 large eggs
- Get 1 teaspoon baking powder
- Get 1/2 teaspoon salt
- Get 1/4 cup buttermilk
- Make ready 1 1/2 cup all purpose flour
- Get cheese layer
- Prepare 8 ounces softened cream cheese
- Take 1 large egg
- Get 2 tablespoons flour
- Get 1/2 cup white sugar
- Make ready Reserved cherry juice
Instructions to make Sour Cherry Cheese Cb Cake:
- Thaw cherries reserving liquid
- Preheat oven to 350.
- Grease and flour a 9x13 cake pan
- Beat sugar and butter until light and fluffy, about 5 minutes.
- Add eggs and vanilla and beat mixture an additional 5 minutes. Will resemble frosting.
- Mix flour, salt, and baking powder together in a bowl. Alternate adding flour and buttermilk. To the egg mixture. Start and end with dry ingredients, mixing just until blended.
- Spread cake batter into prepared pan. It will be thick.
- To make cheese layer whip all ingredients except the flour until smooth. next, add the flour and mix until blended.
- Pour cheese mixture over cake batter and swirl together with a knife. (there’s a lot of cheese mixture so I just pour it on top before swirling)
- Sprinkle cherries over cake.
- Sprinkle streusel topping over cherries.
- Place on center rack in oven and bake 35-45 minutes. You’ll know it’s done when the house fills with the smell of this cake. Insert a skewer to test. When it comes out clean it’s fully baked.
So that is going to wrap it up with this distinctive dish sour cherry cheese cb cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
