Hi, I’m Marie. Today, I’m gonna show you how to make pineapple chocolate marble/zebra cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple chocolate marble/zebra cake Recipe
Pineapple chocolate marble/zebra cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pineapple chocolate marble/zebra cake is something which I have loved my entire life.
To be with this recipe, we have to prepare a few ingredients. You can have pineapple chocolate marble/zebra cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple chocolate marble/zebra cake:
- Take 1 1/2 cup maida
- Take 1/2 cup curd
- Take 1/2 cup powdered sugar
- Make ready 1/4 cup oil
- Prepare 1/2 cup milk
- Make ready 1/2 tbsp baking powder
- Prepare 1/2 tbsp baking soda
- Get 3 tbsp coco powder
- Make ready 2-3 drops yellow food colour
- Get 2-3 drops pineapple essence
Steps to make Pineapple chocolate marble/zebra cake:
- Take a big bowl and mix curd, oil, sugar and blend together.
- Now add maida, baking soda and baking powder in blended mixture and mix slowly with help of milk make sure they have no lumps.
- Now separate the mixture in equally in 2 bowls and in the first one add 2-3 tbsp cocoa powder and in the second one add pineapple essence and yellow food colour and mix well.
- Now preheat to oven in 180 degrees and grease your cake tin and pour 2 tbsp of pineapple batter, next in with the cocoa batter and repeat this step till the batter is finished.
- Now create the design, take a toothpick and starting from the center of the batter - make lines to the end of the batter. Try to maintain an equal distance between - each line.
- Place it in the preheated oven at 180 degrees and bake for 40 to 45 minutes - depending upon your oven till a toothpick inserted comes out clean.
- Place it on the cooling rack before you demould it so that it does not break.
- Once cool completely, cut and enjoy the cake.
So that is going to wrap this up for this special dish pineapple chocolate marble/zebra cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
