Hello, I’m Joana. Today, we’re going to prepare macrobiotic banana pound cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macrobiotic Banana Pound Cake Recipe
Macrobiotic Banana Pound Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Macrobiotic Banana Pound Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have macrobiotic banana pound cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Macrobiotic Banana Pound Cake:
- Take 2 Banana
- Take 100 grams ◆Cake flour
- Get 50 grams ◆Almond flour
- Get 3 grams ◆Baking powder
- Prepare 70 grams Raw cane sugar
- Take 1 pinch Salt
- Make ready 40 grams Grapeseed oil
- Prepare 1 Raisins
- Take 1 Walnuts
Instructions to make Macrobiotic Banana Pound Cake:
- Preheat the oven to 180℃. Put the bananas into a bowl and mash to a puree. Add the raw cane sugar, salt and oil, and mix well.
- Sift the ♦ ingredients, add to the Step 1 bowl, and fold in with a spatula. Add raisins and chopped walnuts to taste.
- Pour the batter into a pound cake tin, and drop the tin from a hight of 2-3 cm a few times (this removes air bubbles that may be trapped in the batter).
- Bake in a preheated oven at 180℃ for 30 minutes.
- Insert a skewer into the cake and if it comes out clean, the cake is done.
- You can use any kind of vegetable oil. However, I wouldn’t recommend olive oil as it has a very distinctive taste and aroma.
- I use raw can sugar, but use any type of sugar. (Use maple sugar or brown sugar for extra flavor.)
So that is going to wrap this up with this exceptional dish macrobiotic banana pound cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
