Hi, I’m Elise. Today, we’re going to make oatmeal cranberry/raisin cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal cranberry/raisin cookies Recipe
Oatmeal cranberry/raisin cookies is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Oatmeal cranberry/raisin cookies is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook oatmeal cranberry/raisin cookies using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oatmeal cranberry/raisin cookies:
- Take 1 cup butter
- Prepare 1 cup firmly packed brown sugar
- Prepare 1/2 cup granulated sugar
- Take 2 eggs
- Make ready 1 tsp vanilla
- Make ready 1 1/2 cup flour
- Take 1 tsp baking soda
- Get 1 tsp cinnamon
- Make ready 3 cup old fashion or quick oats
- Prepare 1/2 cup cranberries
- Make ready 1/2 cup raisins
- Prepare 1/2 tsp salt (optional)
Instructions to make Oatmeal cranberry/raisin cookies:
- Heat oven to 350°F
- Beat together butter and sugars until fluffy.
- Add the eggs and the vanilla. Beat well.
- Add combined flour, baking soda, cinnamon, and salt. mix well.
- Stir in oats, cranberries, and raisins. mix well.
- Drop by rounded tablespoonful onto ungreased cookie sheet.
- Bake 10-12 minutes or until golden brown.
- Cool 1 minute on the cookie sheet then move to wire rack.
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