Zebra Cake (Eggless)
Zebra Cake (Eggless)

Hi, I’m Kate. Today, we’re going to make zebra cake (eggless) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zebra Cake (Eggless) Recipe

Zebra Cake (Eggless) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Zebra Cake (Eggless) is something which I’ve loved my entire life. They are nice and they look fantastic.

To be with this recipe, we must prepare a few ingredients. You can have zebra cake (eggless) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zebra Cake (Eggless):

  1. Prepare 2 cups all purpose flour/maida
  2. Prepare 1 cup sugar
  3. Take 1 cup butter
  4. Make ready 1 cup milk
  5. Get 1 tsp baking powder
  6. Prepare 1/2 tsp baking soda
  7. Prepare 3 tsp cocoa powder
  8. Get 1 tsp vanilla essence
  9. Take 1 pinch salt

Instructions to make Zebra Cake (Eggless):

  1. In a bowl mix together the flour (maida), baking powder, baking soda and salt.
  2. In another bowl cream the butter and sugar together (with the help of a blender) until light and fluffy. Add milk, vanilla essence and mix well. Then add the flour- mix to the liquid and mix it properly.
  3. Take half of the batter into an empty bowl. Add cocoa powder into it and whisk. The other half batter should remain as it is.
  4. Next thoroughly grease and dust a round baking pan. Drop a large spoon of plain batter on the center of the pan. Top with a spoonful of the cocoa-mixed batter. Alternate spoonfuls on top of each other until all the batter is used up. Give the pan a shake to level it all out.
  5. Now make the strips or designs on the cake batter up to your choice with the help of a toothpick.
  6. Preheat the oven to 180° C. Place the baking pan in the oven and bake for around 30-35 minutes or until the cake is baked through. To taste for doneness, insert a toothpick into the center of the cake. If it comes out clean, it is done.
  7. Remove from the oven and allow the cake to cool down.
  8. Cut the cake into pieces and serve with tea or coffee.

So that’s going to wrap this up with this exceptional dish zebra cake (eggless) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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