Hello, I’m Jane. Today, I’m gonna show you how to make zebra cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zebra cake Recipe
Zebra cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Zebra cake is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have zebra cake using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Zebra cake:
- Prepare 2 cups flour
- Make ready 4 eggs
- Make ready 1 cup sugar
- Prepare 1 cup milk
- Make ready 1 cup Oil
- Get 5 tbsp Cocoa powder
- Make ready 2 tsp Baking powder
- Get 1 tsp Vanilla
- Take Salt half tspn
Steps to make Zebra cake:
- Preheat oven,grease ur pan wit butter
- Beat the eggs, 2 at a time, add d vanilla sugar until light and frothy
- Add d milk and oil and beat again
- Sift in d flour,baking powder and salt and fold in gently
- Divide d batter into 2 bowls equally
- To one bowl add d cocoa powder and beat well until incorporated ( add more flour to d white batter if its too thin
- Use 2 spoons dat ar almost similar in size fr each batter
- If d white batter is too watery add little more flour
- Use two spoons wc ar similar in size.
- Pour one spoon of vanilla batter into the centre of pan, then one spoon of chocolate batter on top of vanilla batter
- Dnt wait fr one batter to spread, kip adding on top until dey ar finished
- Dnt wait fr one batter to spread, kip adding on top until dey ar finished
- Enjoy ))
So that’s going to wrap it up for this distinctive dish zebra cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.