Hi, I am Elise. Today, I’m gonna show you how to prepare peanut butter cup cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Peanut butter cup cookies Recipe
Peanut butter cup cookies is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Peanut butter cup cookies is something which I have loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter cup cookies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut butter cup cookies:
- Make ready 1 3/4 cups all purpose flour
- Take 1/2 teaspoon salt
- Get 1 teaspoon baking soda
- Make ready 1/2 cup butter, softened
- Make ready 1/2 cup white sugar
- Get 1/2 cup peanut butter
- Prepare 1/2 cup packed brown sugar
- Make ready 1 egg beaten
- Get 1 teaspoon vanilla
- Make ready 2 tablespoons milk
- Take 40 miniature chocolate covered peanut butter cups
Steps to make Peanut butter cup cookies:
- Preheat oven to 375 degrees F. Unwrap all the miniature peanut butter cups.
- Sift together the flour, salt and baking soda. Set aside
- In a large bowl, Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla & milk. Add the flour mixture and mix well.
- Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at the 375 degrees for about 8 minutes. Remove from oven and immediately press a peanut butter cup into each ball. Cool and remove carefully from pan. Enjoy!
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