Hello, I am Laura. Today, we’re going to make mango cherry cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango cherry cake Recipe
Mango cherry cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Mango cherry cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can cook mango cherry cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mango cherry cake:
- Take 4 Andy
- Get 100 g Pisi Cheeni
- Get 100 g Maida
- Get 1 tsp Vanilla ya mango esence
- Prepare Yallow colour chund qatre optional
- Get 3 cup Wipped cream
- Prepare 2 cup Mango chunks
- Make ready 1 cup Cherry
- Take 1 tsp Baking powder
Steps to make Mango cherry cake:
- Andy achi tarah phent lein ke double hojain
- Ek ek spoon cheni dalte jayn or phentty jayn
- Essence dal ke mix karain
- Maida or baking powder mix karain or thora thora andy cheni ke maxture me dalty jaian or halke hath se mix katy jaian
- Ab gresed pan me dal ke 25 se 30 min bake karain or nakal ke room temprature pe thanda karain
- Cbech se cut karain wipped cream lagain kuch mango chunks dalain or dosre peace se cover kardain
- Pora cake cover kar ke mango or cherry se garnish karain
So that’s going to wrap it up with this distinctive dish mango cherry cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
